Want a light and comforting dal recipe for your next meal? Kerala-style Parippu Curry is a lip-smacking option featuring yellow moong. Image Credit: iStock This wholesome treat is made using just a ...

Pulses like tur and chana are consumed in abundance in Indian homes. Food is considered incomplete without them. But do you know that green moong dal is very beneficial for health apart from tur? This ...

Our food is considered incomplete without lentils. By consuming them, we get protein and vitamins. But green moong dal is ahead of all pulses in terms of nutrients. So many nutrients are found in this ...

Some business diversifications are the result of well-thought of strategies, excel models, and years of planning, but others can come out of ...

One-third cup moong dal, one onion, one tomato, two green chillies, two brinjal small, one potato, one carrot small, one tablespoon tamarind extract, one-fourth teaspoon turmeric powder, one-eight ...

In Indian homes, dal is more than a comfort food; it's a nutritional powerhouse. Every type of dal offers something different, from regulating blood sugar to enhancing skin health. In order to ...

Cook moong dal in water and water until mushy and lump-free. In another pot, heat medium, add grated coconut and curry ...

From Harappan jars to home kitchens, this simple dish has comforted emperors and commoners alike for centuries.

When it comes to French Beans, Indian homes often associate it with the dry sabzi that uses potatoes, mustard oil, green chilli and spices. But this green vegetable is beyond that and this low in ...

You will require one cup of soaked yellow moong dal, one-fourth cup of onion, two tablespoons of coriander leaves, one-fourth cup fenugreek seeds, one-fourth cup grated coconut, one green chilli, ...