Before Barefoot Contessa became a cooking show on the Food Network it was the name of Garten’s specialty food store. She spent decades as the owner and operator. Along the way, she made a name for ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This tender roasted eggplant is filled with a hearty mixture of couscous, seasoned vegetables, and ground ...

Certain ingredients will always make me feel a little self-conscious. (Whole fish, I’m looking at you. Are you overcooked or raw in the middle?) Eggplant used to be one of them. I attribute this to a ...

Always on the lookout for new and imaginative ways to serve eggplant, I was struck by two recipes that recently landed on my desk -- one traditional but wonderfully simple, the other completely ...

Smart cooks have their little tricks, back-pocket condiments and add-ons that can transform a dish. Chef and former farmer Abra Berens is one of those cooks, and her new cookbook is full of them. Take ...

The worst food dilemma is going to your favorite restaurant craving a specific dish, only to find out it's no longer on the menu. This happened too long ago with Maggiano's Little Italy as the Italian ...

His Restaurant: The Harvey House in Madison, Wis. What He’s Known For: Partnering with his wife, Shaina Robbins Papach, to turn an old train depot into a fine-dining destination. Reinventing the ...

We try to eat seasonally as much as possible, but there are some veggies that just get the short shrift. Take eggplant. When’s the last time you had and eggplant dish that didn’t involve it getting ...

From classic layers of cheese, sauce, and meat to veggie-forward versions, here are all the best recipes to try.