The same goes for shallots.

...And the absolute worst place to store onions—unless you want them to spoil faster. Getty Images / itakdalee We like to think of a few items as the elements of our cooking “capsule wardrobe” in the ...

The simple act of keeping onions and potatoes on opposite sides of your kitchen isn't just good organization - it's rooted in plant biology that most home cooks never learn about. While onions don't ...

Save your tears for cut onions — not spoiled ones.

Learning how to store onions properly is the best way to ensure they remain fresh and flavorful for as long as possible.

Store whole onions in a cool, dry, ventilated spot to keep them crisp and fresh. Avoid the fridge for whole onions—humidity there makes them soft and spoil faster. Once cut, wrap or seal the onion and ...

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months. Peeled, chopped, and cooked onions can last up to a week when stored in the fridge. Never store ...

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We like to think of a few items as the elements of our cooking “capsule wardrobe” in the Test Kitchen. In other words, we mix and match these components to add flavor and aroma or to help balance a ...