Martha's time-honored secret is to cover the turkey with cheesecloth soaked in a butter and wine mixture, or to cover it with ...

Martha Stewart just shared her new favorite way to make a juicy turkey with Food & Wine. The entertaining legend likes to ...

When we asked a panel of eight professional chefs about their thoughts on turkey, they all agreed that it is possible to make ...

Roasting a turkey at home is easier than you probably think. Doing it right? That’s a little harder. Why? Turkey is finicky. The breast meat can dry out if you go just a few degrees too far when ...

We put the internet-famous recipe to the test. Pillowcase turkey is made by slathering a whole turkey with butter and then wrapping the bird with bacon and a clean cotton pillowcase. You can also use ...

The internet-famous recipe shared by TODAY food contributor and chef Elizabeth Heiskell involves putting a whole turkey in a pillowcase. TODAY / NBC Don’t sleep on this turkey hack. Using a ...

When we’re putting together our Thanksgiving menu each year, the turkey is usually the first thing on our minds. When you think of the bird sitting front and center on the holiday table, the image of ...

1. Preheat oven to 325 degrees. Remove neck and giblets from the turkey, rinse and place in a large saucepan, cover by a few inches with cold water and simmer for approximately 2 hours or until you’ve ...

Let the turkey sit on the counter for 45 minutes before roasting. Roast the bird in a 325-degree oven. You can roast it breast-side down on a piece of buttered parchment, turning the bird right side ...