Brussels sprouts have a bad reputation but these recipes may help even hardened sceptics overcome bad memories and embrace ...

This month’s On the Table recipe is all about reinventing Brussels sprouts, swapping boiled and roasted bites for a crisp, raw sprout salad. I still remember how translucent they were, those Brussels ...

Use a paring knife to trim away bottom ¼ inch of each Brussels sprout so the leaves peel away easily. Working from the outside toward the core, use your fingers or the knife to remove each leaf at its ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Brussels sprouts have come a long way since the days when they were boiled into bland little bites that ...

You\'ll want to make these Brussels sprouts in cream cheese mustard sauce again and again. This dish is flavorful and quick ...

Brussels sprouts are at their best when they're crispy. If possible, choose sprouts that are roughly the same size so they cook evenly. Trim the outer leaves, halve them, then toss them with olive oil ...

While we love going out to eat, sometimes we’ve got to stick to homemade so we can keep things budget-friendly. And sometimes, we get the best of both worlds by making our favorite dishes at home with ...

Crunchy, sticky, spicy: that\'s air fryer honey Sriracha Brussels sprouts. This side dish will steal the show.

Making roasted Brussels sprouts is simple, but if you are looking to take them to the next level, you should try out some of ...

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. If you are like me, you love Brussels sprouts. But not everyone ...

Add this tasty brussels sprouts recipe to your 2021 Thanksgiving menu. "This is a perfect make ahead side dish for Thanksgiving. Easy to prepare and innovative to the eye it will make your turkey ...